Chicory Products Market Research Report by Type, by Consumer Insights, by Application, by Function - Global Forecast to 2022 – 2027
Chicory
is a perennial herbaceous, woody plant that has a numerous medical properties
such as prevent heartburn, reduce anxiety, reduce arthritis pains, improves gut
health, detoxify the liver and gallbladder, the ability to ease digestive
problems, prevent bacterial infections, and boost the immune system.
Chicory also acts as a natural sedative, and can protect
against kidney stones and to maintain a healthy weight. Every part of the
Chicory plant have certain beneficial qualities, the root is crushed into a
powder and used as a coffee substitute and also boiled and eaten with butter,
and the leaves of young plant are used cooking like spinach.
Applying Chicory leaves on old wounds accelerates the healing
process. Chicory is rich in vitamin B, vitamin C, fructose, inulin, carotene,
organic acids, tannins, magnesium, sodium, and potassium. Chicory extract are
beneficial for people with overweight and diabetes.
Market Segmentation
The Chicory products market can be segmented on the basis of
type, applications, and by regions. On the basis of type, Chicory products can
be segmented into four categories that include Chicory Flour, Instant Chicory,
Chicory Extracts, and Roasted Chicory.
The Chicory products market can be segmented by its
applications in different industries such as Food and Beverage Industry,
Healthcare Industry, Dietary Supplements, and other applications. In the food
and beverage industry, Chicory Products is majorly used to add fiber and texture
in yogurt, ice cream, chocolate bar, breakfast bar, salad dressing, and
margarine applications.
Similarly, in the Healthcare industry, Chicory Products is
used to treat constipation, liver and gallbladder disorders, cancer, and
hypertension. Chicory is used in confectionary and coffee industries also.
Chicory roasted root is popular as a health boosting coffee substitute and
caffeine free, and also as a tasty seasoning to the dishes. Chicory inulin
helps in regulating the body sugar levels and reduces the inflammation in body.
Market Regional
Outlook
On the basis of regions, the Chicory Products market has
been segmented into North America, Latin America, Western and Eastern Europe,
Asia-Pacific region, Japan, Middle East and Africa. In regional markets, Europe
is the largest producer and consumer of Chicory Products.
In Europe, France, Belgium, and the Netherlands are the
leading consumer of Chicory Products. Chicory can be found throughout North
America and Europe. Chicory inulin can be extracted from its root and used as
food ingredients. It has many beneficial effect on the nervous and circulatory
systems, soothes. Chicory leaves also used to treat skin diseases such as
atopic dermatitis, psoriasis, and abrasions.
Market Drivers and
Trends
Chicory is prebiotic, it has many health benefits including
antioxidant, anticancer, and provides functional support to the digestive
reactions in the body and also acts as a dietary fiber.
Consumers have become more selective in choosing food
products to maintain their well-being and to match their individual
lifestyles like reduction of salt, sugar and fat without compromising on
flavor, and taste, an increased dietary fibre intake, and maintain healthy
weight. This has led to a rise in Chicory products and hence driven the market
for Chicory Products across the globe.
The prebiotic market has seen rapid growth in the
recent years. The Chicory inulin and oligofructose are one of true prebiotics
substances that helps to improve metabolism and normalize the digestive
processes of the body.
Chicory Products
Market Key Players
Some of the key players in Chicory Products market include
Beneo, Cosucra, Royal Cosun, Baiyin XIRUI Bioengneering Company, Gansu Likang
Nutritional Foods Co. Ltd, The Tierra Group, Qinghai Weide Biotechnology Co.,
Ltd, Fuji Nihon Seito Corporation, and Novagreen Inc
The report covers
exhaustive analysis on
- Chicory
Products Market Segments
- Chicory
Products Market Dynamics
- Historical
Actual Market Size, 2014 - 2016
- Chicory
Products Market Size & Forecast 2017 to 2027
- Chicory
Products Market Supply & Demand Value Chain
- Chicory
Products Market Current Trends/Issues/Challenges
- Chicory
Products Players Competition & Companies involved
- Chicory
Products Market Technology
- Chicory
Products Market Value Chain
- Chicory
Products Market Drivers and Restraints
Regional analysis for
Chicory Products Market includes
North America
·
US
·
Canada
·
Latin America
·
Argentina
·
Mexico
·
Brazil
Rest of Latin America
·
Western Europe
·
Western Europe
·
Germany
·
France
·
U.K
·
Italy
·
Spain
·
Nordics
·
Benelux
Rest of the Western Europe
Eastern Europe
·
Poland
·
Russia
Asia Pacific
Australia and New Zealand (A&NZ)
·
China
·
India
·
ASEAN
Rest of Asia Pacific
Japan
The Middle East and Africa
·
GCC Countries
·
North Africa
·
South Africa
·
Rest of MEA
The report is a compilation of first-hand information,
qualitative, and quantitative assessment by industry analysts, inputs from
industry experts and industry participants across the value chain. The report
provides in-depth analysis of parent market trends, macroeconomic indicators
and governing factors along with market attractiveness as per segments. The
report also maps the qualitative impact of various market factors on market
segments and geographies.
Main Report Link: https://www.futuremarketinsights.com/reports/chicory-products-market
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