Konjac Flour Market 2022 Industry Research, Segmentation, Inputs from industry experts, Whole Analysis and Forecast to 2022-2027
Konjac
flour can be defined as a Glucomannan Powder which is pure soluble fiber
with no calories, no starch, no sugar, no fat and no protein which is wheat
free and gluten free. Konjac flour is used as an ingredient as a thickening
agent in food preparation and additives in food & beverage industry. Konjac
flour is made from konjac plant roots, when konjac plants roots are matured,
the roots are removed from the ground and peeled.
Peeled roots are cut into pieces and dried by warm air,
dried roots are then refined into a powder which separates the lighter
components from the heavier flour, left glucomannan is used in noodles and
other dishes. Konjac flour is an odorless, natural soluble fiber, which is
found in the konjac plants.The food made from the corm of the konjac plant is
widely known as konnyaku (yam cake) which is being cooked and consumed on daily
basis in Japan. Research has found that konjac lowers down serum cholesterol
levels and helps to delay the glucose absorption.
Konjac Flour Market Segmentation:
Konjac flour market can be segmented on the basis of
applications, function, and by regions. Based on application, konjac flour is
segmented into food & beverages, agriculture, medical & pharmaceutical
industry. Konjac flour has gelling property which acts as a fat replacer in
various types of processed foods. Konjac flour used as a thickener for smooth
soups, gravies, bakery products, carbonated beverages, confectionery, desserts,
noodles, yogurt, sauces, stews, glazes and casseroles. It is also used in cake
fillings, puddings, pies and custard as a thickener. Konjac flour is odorless
and is gluten-free, which is a perfect substitute in cooking and baking when
flour and glutinous starches is to be avoided.
On the basis of function the market of konjac flour is
segmented into gelling agent, thickener, film former, emulsifier and
stabilizer. The market on the basis of use is led by gelling agent segment
followed by emulsifier. On the basis of region Konjac flourmarket is segmented
into North America, Latin America, Western Europe, Eastern Europe, Asia
Pacific, MEA and Japan.
Konjac Flour Market Trends and Market Drivers:
Konjac flour market is expected to witness sustained growth
over the forecast period increasing demand for gelling, thickening and
stabilizing agent is expected to grow the demand over the forecast period.
Other factors attributable to the high growth includes rising health
consciousness, increasing purchasing power, rise in per capita health
expenditure. Konjac flour has special properties which provide various health
benefits such as better immune system and better digestion. In addition,
government bodies’ for example, FDA supports the use of konjac flour in
numerous drugs and foods which is expected to push the growth of the market.
Konjac flour is anticipated to witness relatively high share in the food &
beverage segment. Pharmaceutical segment is also expected to expand at higher
rate owing to the wide use of Konjac Flour in pharmaceutical segment for the
treatment of constipation, weight loss and help in improving cholesterol level.
Regional Outlook of Konjac Flour Market:
On the basis of geographical market segment, it is segmented
into seven different regions: North America, Latin America, and Eastern Europe,
Western Europe, and Asia-Pacific region, Japan and Middle East and Africa. In
regional segments, Asia-Pacific is expected to hold a relatively high share in
terms of market value. China has the largest konjac flour markets in the
Asia-Pacific region. Japan region is expected to witness relatively higher
growth in the Konjac Flour market. People in japan havethe habit of consuming
konjac foods on daily basis which is the key factor to drive the market in this
region.
Konjac Flour Market Key Players:
Some of the key participating players in konjac flour market
globally are Hubei Yizhi Konjac Biotechnology Co., Ltd, Zeroodle, Miracle
Noodle, NAH Foods, Shanghai Brilliant Gum Co. Ltd and Henan Xin Industry Co.
Ltd. And Baoji Konjac Chemcial Co., Ltd., NOW Foods among others.
Companies in the konjac flour market are heavily investing in research and
development activities to enhance the functional profile of konjac flour.
The report covers exhaustive analysis on:
- Konjac
Flour Market Segments
- Konjac
Flour Market Dynamics
- Konjac
Flour Historical Actual Market Size, 2014 - 2016
- Konjac
Flour Market Size & Forecast 2017 to 2027
- Konjac
Flour Supply & Demand Value Chain
- Konjac
Flour Market Current Trends/Issues/Challenges
- Competition
& Companies involved
- Konjac
Flour Technology
- Value
Chain
- Konjac
Flour Market Drivers and Restraints
Regional analysis for IQF Fruits and Vegetables Market
includes
- North
America
- US &
Canada
- Latin
America
- Brazil,
Mexico, Others
- Western
Europe
- EU5
- Nordics
- Benelux
- Eastern
Europe
- Asia
Pacific
- Australia
and New Zealand (ANZ)
- Greater
China
- India
- ASEAN
- Rest
of Asia Pacific
- Japan
- Middle
East and Africa
- GCC
Countries
- Other
Middle East
- North
Africa
- South
Africa
- Other
Africa
The report is a compilation of first-hand information,
qualitative and quantitative assessment by industry analysts, inputs from
industry experts and industry participants across the value chain. The report
provides in-depth analysis of parent market trends, macro-economic indicators
and governing factors along with market attractiveness as per segments. The
report also maps the qualitative impact of various market factors on market
segments and geographies.
Konjac Flour Market
Report Highlights:
- Detailed
overview of parent market
- Changing
market dynamics in the industry
- In-depth
market segmentation
- Historical,
current and projected market size in terms of volume and value
- Recent
industry trends and developments
- Competitive
landscape
- Strategies
of key players and products offered
- Potential
and niche segments, geographical regions exhibiting promising growth
- A
neutral perspective on market performance
- Must-have
information for market players to sustain and enhance their market
footprint
Main Report Link: https://www.futuremarketinsights.com/reports/konjac-flour-market
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