Crystalline Fructose Market Share, Innovation in Process, Top Companies, Competitor Landscape, Regional Outlook 2022-2029
Crystalline fructose is primarily derived from cornstarch and offers multiple unique benefits such as extending the shelf life of the food, preventing nutrition bars and baked goods from drying out, among more. Even though crystalline fructose is derived from the corn itself, it is highly emerging as an alternative to high fructose corn syrup, since it is close to 100% pure fructose.
FIPS (Federal Information Processing Standards) have defined
crystalline fructose be no less than 98% fructose, and the remaining 2% be
minerals and trace water. The crystalline fructose is 20% sweeter than high
fructose corn syrup and sucrose. When used in recipes, crystalline fructose
boosts sweetness, enhance the texture and provides stability and works as an
excellent substitute for sugar in almost everything.
Incorporation of Crystalline Fructose in Food and Beverages
Increasing as Consumers are Demanding Low Calories and Sugar-free Foods
Since crystalline fructose is sweeter than both table sugar
and high fructose corn syrup, it is a valuable sweetener for
sugar-free foods, beverages, and low calorie because less is required to
achieve the same level of desired sweetness.
Besides, crystalline fructose can be integrated with other
sweeteners to not only provide enhanced sweetness, but also to improve the
texture, and taste of the food. Moreover, individuals' inclination toward a
healthy lifestyle and low-calorie foods have urged the foodservice providers to
go for crystalline fructose instead of table sugar and other alternatives,
which is providing a significant boost to the market.
The rising urban population has enlarged the demand for
various types of sweeteners including crystalline fructose for the wide
applications it offers to different food products. Specifically, in health and
energy drinks, there is increased incorporation of crystalline fructose
witnessed in the last few years.
Crystalline Fructose
Market: Regional Analysis
According to the Calorie Control Council, more than 180
million individuals in the United States consume low calorie, sugar-free foods,
and beverages on an everyday basis.
Meanwhile, these individuals are demanding more natural
sweeteners in the food and beverages they consume to diminish their calories
intake. Therefore, foodservice providers are integrating crystalline fructose
in food and beverage to meet these demands.
The prospect for growth in the United States is quite
higher.In the Asia Pacific, the crystalline fructose market is expected to
display tremendous growth rates in the coming years owing to the abundant
population, increasing urbanization, increasing disposable incomes, among more.
Crystalline Fructose
Market: Key Participants
Some of the market participants in the Crystalline
Fructose market are:
- Archer
Daniels Midland
- Tate
& Lyle PLC
- Hebei
Huaxu
- Danisco
A/S
- Xiwang
Group Company Limited
- Hebei
Huaxu Pharmaceutical Co., Ltd.
- Farbest
Brands
- NOW
Foods
- Galam
- Bell
Chem
- Nihal
Import
- Hebei
Zhentian Food Addit Co., Ltd.
- Anhui
Elite Industrial Co., Ltd.
- Tianjin
Haitong Chemical Industrial Co., Ltd.
- Qingdao
Lambert Holdings Co., Ltd.
- Jinjiang
Just Food Co., Ltd.
- Gadot
Biochemical Industries Ltd.
The research report presents a comprehensive assessment of
the Crystalline Fructose market and contains thoughtful insights, facts,
historical data, and statistically supported and industry-validated market
data. It also includes projections using a suitable set of assumptions and
methodologies. The research report provides analysis and information according
to market segments such as product type, application, and end use.
The report covers
exhaustive analysis on
- Crystalline
Fructose Market Segments
- Crystalline
Fructose Market Dynamics
- Crystalline
Fructose Market Size
- Crystalline
Fructose Supply and Demand
- Current
Trends/Issues/Challenges pertaining to Crystalline Fructose Market
- Competition
Landscape and Emerging Market Participants in Crystalline Fructose Market
- Value
Chain Analysis of the Crystalline Fructose Market
Regional analysis
includes
- North
America (U.S., Canada)
- Latin
America (Mexico, Brazil)
- Europe
(Germany, U.K., France, Italy, Spain, Poland, Russia)
- East
Asia (China, Japan, South Korea)
- South
Asia (India, Thailand, Malaysia, Vietnam, Indonesia)
- Oceania
(Australia, New Zealand)
- Middle
East & Africa (GCC Countries, Turkey, Northern Africa, South Africa)
The report is a compilation of first-hand information,
qualitative and quantitative assessment by industry analysts, inputs from
industry experts and industry participants across the value chain. The report
provides an in-depth analysis of parent market trends, macro-economic
indicators, and governing factors along with market attractiveness as per
segments. The report also maps the qualitative impact of various market factors
on market segments and geographies.
Crystalline Fructose
Market Segmentation
The Crystalline Fructose market can be segmented on the
basis of, product type, applications, packaging, function, and sales channel
On the basis of
product type, the market can be segmented as:
- Starch
Hydrolysis
- Sucrose
Hydrolysis
On the basis of
applications, the market can be segmented as:
- Beverages
- Sports
Drinks
- Health
Drinks
- Soft
Drinks
- Nutritional
Bars
- Confectionery
- Ice
Creams
- Frozen
Foods
- Dairy
Products
- Cereals
- Bakery
Products
- Reduced-Calorie
Foods
- Powdered
Beverage Mixes
- Shelf-stable
Foods
- Fruit
Preserves
- Marmalades
On the basis of
packaging, the market can be segmented as:
- Craft
Paper Bags
- Drums
- Jars
- Others
On the basis of
function, the market can be segmented as:
- Sweetening
- Flavor
Enhancer
- Texturing
On the basis of the
sales channel, the market can be segmented as:
- Direct
Sales/B2B
- Indirect
Sales/B2C
- Supermarket/Hypermarket
- Retail
Stores
- Specialty
Stores
- General
Grocery Stores
- Online
Stores
Main Report Link: https://www.futuremarketinsights.com/reports/crystalline-fructose-market
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